 |
DENMARK:
A GREEN CULTURE
source: http://www.soel.de/fachthemen/
oekolandbau_welt.html
www.organic-denmark.com/
indhold/2.htm
www.soilassociation.org
|
|
The 2nd largest consumers of organic food & drink worldwide:- 6% of total food production is organic
- Danes spend an average of US$ 71 per year on organic food & drink
- The total organic sales account for almost 3.5% of the total food sales (2002)
Most successful organic products
(as % of total sales):
| Oats | 27.2 | | Milk | 23.5 | | Eggs | 16.8 | | Carrots | 12.8 | | Wheat flour | 8.2 |
 2003-2008: the Danish market is predicted to grow by up to 40%
|
